2 eggs cooked any style served with 3 strips of double smoked bacon, 2 avocado halves with pico de gallo and crumbled Feta, on a bed of fresh baby spinach. Served with a side of berries and walnuts
3 eggs cooked any style, served with striploin steak topped and a side of hollandaise, served with two pieces of toast, fresh-cut country potatoes or fries, and seasonal fruit garnish
